The concept in summer season is Ultra All Inclusive, and during in winter season, All Inclusive. Perge is the main restaurant with a terrace with a capacity for 650 guests; The Selge restaurant is located right next to Perge Restaurant with capacity of 70 guests. We have also 4different A’la carte restaurants; Turkish Kebab House-Fish Restaurant(only in summer season ,according to the weather conditions) Italian restaurant, Chinese restaurant and reservation is required, Lobby Bar, Düden Bar, Aqua Bar, Pool Snack Bar Beach Snack Bar (in summer season), Café Elegance , Alara Bar (in winter), Amphi bar(in Summer) and Disco(some days of the week); in totatl we have 9 Café & Bars(. 1 outdoor pool with 2 waterslides(limited hours in summer season ) for adults, and 1 indoor pool which is heated only during winter season. There is also 1 seperated children pool section next to outdoor pool.Hotel lands on coast line, on sandy beach which is 50 m long and 50 m wide. Beach and pool sun loungers with sun umbrellas and beach towels are provided free of charge.

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Bluesea Holidays | Making Holidays Affordable
  • Low deposit
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  • No Card Fees
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